FOOD DESIGN
Food design is an international subject that has been
created in the last years. Recently in Italy the "Salone
Internazionale del Mobile" in Milan improved it, thanks to
the so called "Dining Design" exhibition.
Food design bases its rules on the application of visual
arts ones combined with people's senses; food as a design
product comes to life to satisfy human needs and to please
people senses. So it is fundamental for food designers to
pay great attention to both flavour and shape of a product
or of a course.
Famous fashion designers, important universities,
researchers, designers and companies are investing great
resources in the future of this subject. We can recognise
basically three development directions: design for food,
design with food and course design.
